Ingredients
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3/4 Cup all purpose flour
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1/4 Cup powdered sugar
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1/4 Cup butter
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1/2 Tsp baking powder
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1/2 Tsp vanilla extract
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2 Tbsp milk
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1/4 Cup choco chips
Directions
Steps
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1
Done
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In a large mixing bowl add butter, powdered sugar and whisk until fluffy and smooth. |
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2
Done
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Sift flour and baking powder together, keep aside. |
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3
Done
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Now pour the dry ingredients into the butter mixture and mix together. |
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4
Done
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Add vanilla essence and combine them together to form a dough. |
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5
Done
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Add 2 tbsp of milk if required to combine the cookies dough. |
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6
Done
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Lastly add chocolate chips and mix. Do not over mix, otherwise choco chips start melting. |
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7
Done
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Let the dough rest in the refrigerator for 15 min. |
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8
Done
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After 15 minutes divide the dough into equal portions and roll the dough into cookies approximately 12 to 13 cookies. |
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9
Done
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Put a few more chocolate chips on the top of the cookies, if desired. |
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10
Done
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Bake the cookies in a preheated oven for 15 minutes at 170 degree temperature. |
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11
Done
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Once baked, allow the cookies to cool at room temperature for 10 minutes and enjoy. |
